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Savor the Flavors of Summer in South Africa at The Twelve Apostles Hotel and Spa

The Twelve Apostles Hotel and Spa

Overlooking the mighty Atlantic Ocean, The Twelve Apostles Hotel and Spa near Cape Town is the perfect place to eat and drink while reveling in the South African summer season’s long, sunny days and sultry nights. This award-winning hotel offers an array of food, wine and cocktail discovery evenings, delectable high teas, simmering sundowners, and more across our superb dining…

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St. Barths’ Newest Luxury Hotel Rolls Out New Dining Concept

Aux Amis Chez Vous picnic

St. Barths’ newest luxury boutique hotel, Le Barthelemy Hotel & Spa remains closed for renovation after Hurricane Irma, but travelers can still get a taste of Le Barthelemy’s fine Aux Amis cuisine curated by executive chef William Girad through Le Barthelemy’s new dining concept – Aux Amis Chez Vous. Island visitors can order a carefully packed picnic; which includes a…

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InterContinental Hong Kong is Awarded Three Michelin Stars

Rech by Alain Ducasse

InterContinental Hong Kong’s General Manager Claus Pedersen has announced that the 2018 Michelin Guide to Hong Kong and Macau has honored two of the hotel’s restaurants with a total of 3-Michelin stars – with 2-stars for its celebrated Yan Toh Heen Cantonese restaurant and 1 star for the recently opened Rech by Alain Ducasse, which debuted in March. This is the fourth consecutive…

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Roberto Cavalli Brings Italian Flair to The Opposite House, Beijing

Sureno

The Opposite House collaborates with leading international luxury brand Roberto Cavalli to launch a Tuscan-inspired afternoon tea at Sureño from November 25 to December 24, 2017. Priced at RMB 268* (approx. US$40.39) per set for two, the Roberto Cavalli Tuscan-inspired afternoon tea is available daily from 3 p.m. to 5 p.m. Each set also includes the chance to win a set…

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Travel to the Uco Valley in 2018 – Argentina’s ‘Napa Valley of 30 years ago’

Uco Valley

America is having a love affair with Malbec wine, drawing more eyes to its home country, Argentina. According to the numbers, Malbec is the fastest growing wine in the US, making Argentina now the fourth largest wine exporter. So, it’s no surprise the high-altitude Argentine lands of Uco Valley, known for growing some of the best Malbec grapes in the…

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Eat and Cook Like a Local in Guadalajara, Mexico

gastronomy guadalajara

One of the best ways to experience a destination is through its food, and Guadalajara is no exception, boasting a cuisine that is synonymous with Mexican culture. Its food is a mix of pre-Hispanic and Spanish influences, just like the rest of Mexico, but dishes have their own distinct flavors and are made with local techniques. Markets are the epicenter…

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Your Key to the Versace Mansion: A Night at Gianni’s

Versace Villa Poolside

Floridians know you can always find locals and visitors alike gathering and awing at the grandiose former Versace Mansion. Most mistake the iconic space for a museum because of its extreme beauty. Yes, you can book a room at The Villa Casa Casuarina in all of its glory, but for those looking to experience the third most photographed property in the U.S. without staying over,…

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Thailand’s Iron Chef Winner to Helm Kitchens at Metropole Hanoi

Chef Paul Smart

Sofitel Legend Metropole Hanoi has named Australian Paul Smart as the hotel’s new executive chef. Prior to joining the landmark Hanoi property, Smart was the executive chef at SO Sofitel Bangkok for five years, where he was crowned winner of the Iron Chef Thailand TV program in 2012 and 2013. As the hotel’s new executive chef, Smart will oversee operations…

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The Reverie Saigon Opens Vietnam House with Celebrity Chef

Luke Nguyen

Vietnam House, a downtown Saigon restaurant that first opened in 1992 in a 1910-built colonial French building, has re-opened with a celebrity chef at its helm and one of the country’s most dynamic hospitality companies, WMC Group, leading the way. WMC Group, which opened The Reverie Saigon hotel in September 2015 to worldwide acclaim, and Chef Luke Nguyen have teamed…

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