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Aiyanna Ibiza – Delicious from Dawn to Dusk

Aiyanna Ibiza

This summer, Aiyanna Ibiza is inviting families to take a beachside seat under its iconic colourful Guatemalan parasols for exhilarating live performances, starlight entertainment and magical full moon dinners. This bohemian-chic hotspot that’s blissfully tucked away within the tranquil cove of Cala Nova Bay invites families to experience for themselves the coolest destination on the White Isle. Located on the…

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OD Hotels Partners with Laurent-Perrier Champagne in Barcelona, Ibiza & Mallorca

OD Hotels tasting dinner

Balearic-based boutique hotel group OD Hotels has partnered with Laurent-Perrier to create a multi-course tasting menu with champagne pairing at its properties in Barcelona, Ibiza and Mallorca. The sampling menu includes five courses served with different varieties of champagne from the legendary French maison. The acidity from such appetizer selections like langoustine and octopus ceviche and citrus prawn salad with…

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Soneva Fushi Welcomes Japan’s Youngest Three Michelin-Starred Sushi Chef

Chef Kenji Gyoten

Soneva, the world-leading luxury resort operator, marks the opening of Soneva Fushi’s new intimate sushi counter, So Hands On, by welcoming guest Chef Kenji Gyoten for a special two-week residency from August 18 – 29, 2018. During these two weeks, guests at Soneva will get the chance to skip the chef’s usual six-month-long waitlist for a table at his restaurant, Sushi Gyoten,…

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4-day Truffle and Wine Package in Western Australia’s Culinary Capital

Gourmet Truffle and Wine Experience - Western Australia

Western Australia’s truffle season is upon us and you can experience the region’s newest 4-day truffle hunting and wine travel package now. Available through the end of August, this gourmet experience takes place in Margaret River – the heart of Western Australia’s most unique food and wine destination. The Margaret River region boasts over 120 wineries and is also home…

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Rosewood Hotel Georgia Partners with SKY Helicopters for Ultimate Wine Tour

heli wine tour

Rosewood Hotel Georgia, Vancouver’s iconic hotel, has launched the Ultimate Wine Tour, a new, two-night package offered in partnership with SKY Helicopters, Vancouver’s premier sightseeing adventure helicopter company, that showcases the best of Vancouver’s surrounding wine regions through an exclusive helicopter tour to the internationally-acclaimed wineries of the Okanagan Valley.  The two-night package includes luxurious accommodations in a suite as…

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Soneva Fushi Launches Overwater Dining Destination, Out of the Blue

Out of the Blue restaurant

Out of the Blue has just opened – the latest dining destination at Soneva Fushi in the Maldives. A stunning two-story, overwater structure housing five brand new food and beverage experiences, Out of the Blue is comprised of both intimate settings of just a few diners presided over by famous chefs, to much larger, alfresco shared-dining areas for all to…

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Las Ventanas al Paraiso Unveils New Restaurant ARBOL

Arbol bar

Las Ventanas al Paraiso, A Rosewood Resort in Los Cabos, the Five-Diamond celebrity hotspot has recently unveiled Arbol, its third dining concept serving inspired takes on fresh Mexican seafood in a magical setting. Arbol celebrates the seafood of Baja California, using woks and tandoor ovens to infuse bright Asian flavors into the finest ingredients for an unparalleled dining experience. With…

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Savor the Flavors of Summer in South Africa at The Twelve Apostles Hotel and Spa

The Twelve Apostles Hotel and Spa

Overlooking the mighty Atlantic Ocean, The Twelve Apostles Hotel and Spa near Cape Town is the perfect place to eat and drink while reveling in the South African summer season’s long, sunny days and sultry nights. This award-winning hotel offers an array of food, wine and cocktail discovery evenings, delectable high teas, simmering sundowners, and more across our superb dining…

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St. Barths’ Newest Luxury Hotel Rolls Out New Dining Concept

Aux Amis Chez Vous picnic

St. Barths’ newest luxury boutique hotel, Le Barthelemy Hotel & Spa remains closed for renovation after Hurricane Irma, but travelers can still get a taste of Le Barthelemy’s fine Aux Amis cuisine curated by executive chef William Girad through Le Barthelemy’s new dining concept – Aux Amis Chez Vous. Island visitors can order a carefully packed picnic; which includes a…

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